Insights from MEP & Friends

A personal reflection by Eda Özden Günyüz on Türkiye's 100th anniversary, the transformative legacy of Atatürk, and why the Republic still deeply resonates today.

A road trip to the Phrygian Valley through Kütahya, Uşak, and Afyon—uncovering King Midas legends, a UNESCO calligrapher's atelier, Lydian Treasures, and a secret Roman sculpture museum.

Eda Ozden Günyüz on the challenge of marketing Turkey as an events destination during periods of political and media pressure—and the strategies that help DMCs win in difficult conditions.

MEP Managing Director Eda Özden Günyüz reflects on Inspiration Day—a dedicated pause to challenge leadership norms, featuring insights from global event, hospitality, and corporate leaders.

Consultant Stephan Meyjes challenges the industry's ‘No Cure, No Pay’ model, arguing it undermines quality and proposing a performance-based fee structure for event professionals.

A Wall Street Journal feature on Istanbul's luxury reinvention—from Michelin-starred Turk and the Mandarin Oriental to Galataport and major heritage renovations.

MICE industry veteran Padraic Gilligan shares his personal love letter to Bodrum—covering its ancient history, boutique hotels, gulet sailing, and exceptional incentive travel credentials.

SITE Foundation trustee Rhonda Brewer on why face-to-face incentive travel will always outperform digital alternatives in motivating people and building lasting business relationships.

A reflection on the importance of wellness and mental health for event professionals navigating extreme change—covering burnout, boundaries, and staying grounded under pressure.

The Marmara Hotels COO on how Turkey's Safe Tourism Certification, new service protocols, and a return to experience-driven hospitality will rebuild traveller confidence post-COVID.

Mundus Representation's Andre Van Der Bijl reflects on the pandemic pause—and makes the case for using downtime to reconnect with clients, sharpen skills, and prepare for the return.

A destination guide to İznik—one hour from Istanbul—covering its 2,300-year history, Byzantine mosaics, Ottoman soup kitchen museum, and the newly uncovered sunken Byzantine Palace.